Concepedia

Author

Hui-Chun Wu

National Taiwan Ocean University

Also Known As

Hui-Chun Wu

4

Publications

980

Citations

2

H-Index

6

Concepts

All Affiliations

National Taiwan Ocean University
HW

About

Hui-Chun Wu is an author at National Taiwan Ocean University specializing in food chemistry, metabolism, and biomolecular engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Medicine

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Biochemistry

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Biomolecular Engineering

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Metabolism

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Oxidative Stress

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Hui-Chun Wu

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1

Publications

978

Citations

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H-Index

YearCitations

Free amino acids and peptides as related to antioxidant properties in protein hydrolysates of mackerel (Scomber austriasicus)

Hui-Chun Wu, Hua‐Ming Chen, Chyuan‐Yuan Shiau

Food Research International

2003

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