Water sorption and dehydration kinetics of Tunisian rosemary leaves

Effects of Naturally Occurring Antioxidants on Peroxidase Activity of Vegetable Extracts

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Agriculture, Food Science, Plant Sciences +12

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An evaluation of the antioxidant and antiviral action of extracts of rosemary and provençal herbs

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Life Sciences, Botany, Plant Sciences +14

Adiabatic convection batch drying with recirculation of air

D.A. van Meel · Chemical Engineering Science · 1958 · 231 citations

Engineering, Chemical Engineering, Mechanical Engineering +9

Water sorption, drying and antioxidant properties of dried tomato products

G. Giovanelli, Bruno Zanoni, Vera Lavelli et al. · Journal of Food Engineering · 2002 · 170 citations

Agriculture, Food Science, Horticultural Sciences +16