Determination of esters in dry and sweet white wines by headspace solid-phase microextraction and gas chromatography

Solid phase microextraction with thermal desorption using fused silica optical fibers

Catherine L. Arthur, Janusz Pawliszyn · Analytical Chemistry · 1990 · 4.9K citations

Optical Materials, Engineering, Optical Glass +22

Modern Methods of Plant Analysis

R C Roark · Journal of AOAC INTERNATIONAL · 1956 · 2.2K citations

Plant Analysis, Engineering, Botany +5

Identification of Character Impact Odorants of Different White Wine Varieties

H. Guth · Journal of Agricultural and Food Chemistry · 1997 · 442 citations

Food Chemistry, Character Impact Odorants, Flavoromics +15

Solid-Phase Microextraction for Flavor Analysis

Xiaogen Yang, Terry L. Peppard · Journal of Agricultural and Food Chemistry · 1994 · 400 citations

Nutrition, Flavor Analysis, Engineering +20

Headspace Solid Phase Microextraction (SPME) Analysis of Flavor Compounds in Wines. Effect of the Matrix Volatile Composition in the Relative Response Factors in a Wine Model

Vítor Ramalheira, António S. Barros, Ivonne Delgadillo et al. · Journal of Agricultural and Food Chemistry · 2001 · 155 citations