Ester Profiling
Ester Profiling is a chemical analysis method that identifies and quantifies ester compounds in wine to characterize their contribution to aromatic properties and overall sensory profile.
163
Publications
7.4K
Citations
570
Authors
217
Institutions
Publications per year
2017–2026
32
Parents
163
Claudia Crestini, Dimitris S. Argyropoulos · Journal of Agricultural and Food Chemistry · 1997 · 242 citations
Vicente Ferreira, Purificación Fernández, Cristina García-De la Peña et al. · Journal of the Science of Food and Agriculture · 1995 · 167 citations · Full text
Agriculture, Enology, Food Science +17
1–5 of 163
570
3
h-index
Andalusian Institute of Agricultural and Fisheries Research and Training, Spain
3 publications · 98 citations
3
h-index
3
h-index
Andalusian Institute of Agricultural and Fisheries Research and Training, Spain
3 publications · 98 citations
3
h-index
3
h-index
1–5 of 570
217

Centre National de la Recherche Scientifique
Paris, France
6 h-index
25 publications
890 citations
Université de Bordeaux
Bordeaux, France
4 h-index
16 publications
1K citations
Unité mixte de recherche Œnologie
Villenave-d'Ornon, France
4 h-index
16 publications
1K citations

Chinese Academy of Sciences
Beijing, China
3 h-index
9 publications
160 citations
Universidade Federal de São Carlos
São Carlos, Brazil
3 h-index
10 publications
1.1K citations
Université de Corse Pascal Paoli
Corte, France
3 h-index
10 publications
254 citations
Universidade Federal de Goiás
Goiânia, Brazil
3 h-index
7 publications
393 citations
Andalusian Institute of Agricultural and Fisheries Research and Training
Córdoba, Spain
3 h-index
19 publications
625 citations
1–8 of 217
14 publications · 859 citations
13
h-index
10 publications · 368 citations
10
h-index
JAOCS · 8 publications · 343 citations
8
h-index
8 publications · 527 citations
8
h-index
8 publications · 431 citations
8
h-index
1–5