Ultrasound-assisted extraction of volatile compounds from citrus flowers and citrus honey

Gas Chromatography evidence for the occurrence of hop oil components in beer

Gail B. Nickerson, S. T. Likens · Journal of Chromatography A · 1966 · 285 citations

Agriculture, Chemistry, Food Science +14

Contribution of dynamic headspace GC–MS analysis of aroma compounds to authenticity testing of honey

Branka Radović, Maria Careri, A. Mangia et al. · Food Chemistry · 2001 · 270 citations

Agriculture, Food Science, Analytical Chemistry +11

Characterization of unifloral honeys

Livia Persano Oddo, M Piazza, A. G. Sabatini et al. · Apidologie · 1995 · 248 citations · Full text

Agriculture, Food Science, Food Chemistry +2

Composition of Australian Honey Extractives. 1. Norisoprenoids, Monoterpenes, and Other Natural Volatiles from Blue Gum (<i>Eucalyptus</i><i>leucoxylon)</i>and Yellow Box (<i>Eucalyptus melliodora)</i>Honeys

Bruce D’Arcy, Gavin B. Rintoul, Catherine Y. Rowland et al. · Journal of Agricultural and Food Chemistry · 1997 · 119 citations

Agriculture, Botany, Food Science +15

Extractives from New Zealand honeys. 1. White clover, manuka and kanuka unifloral honeys

Seng To Tan, Patrick T. Holland, Alistair L. Wilkins et al. · Journal of Agricultural and Food Chemistry · 1988 · 104 citations

Agriculture, Food Science, Elemental Analysis +7