4
Publications
261
Citations
4
H-Index
1993
Active since
Affiliations
The University of Queensland(Current)
Catherine Y. Rowland is an author at The University of Queensland specializing in analytical chemistry, food chemistry, and flavoromics.
Top concepts
HealthMedicineFlavoromicsPharmacologyChromatographyFood ChemistryFood PreservativesAnalytical Chemistry
Publications per year
1993–1997
4
4
Bruce D’Arcy, Gavin B. Rintoul, Catherine Y. Rowland et al. · Journal of Agricultural and Food Chemistry · 1997 · 118 citations
Food Chemistry, Yellow Box, Blue Gum +14
Rows per page
1–4 of 4