Eleftherios Alissandrakis

Ultrasound-assisted extraction of volatile compounds from citrus flowers and citrus honey

Eleftherios Alissandrakis · Food Chemistry · 2003 · 208 citations

Citrus Honey, Engineering, Volatile Compounds +5

Botanical discrimination and classification of honey samples applying gas chromatography/mass spectrometry fingerprinting of headspace volatile compounds

Konstantinos A. Aliferis, Petros Α. Tarantilis, Paschalis C. Harizanis et al. · Food Chemistry · 2010 · 152 citations

Botanical Discrimination, Food Forensics, Food Authentication +10

Comparison of the Volatile Composition in Thyme Honeys from Several Origins in Greece

Eleftherios Alissandrakis, Petros Α. Tarantilis, Paschalis C. Harizanis et al. · Journal of Agricultural and Food Chemistry · 2007 · 136 citations

Aroma investigation of unifloral Greek citrus honey using solid-phase microextraction coupled to gas chromatographic–mass spectrometric analysis

Eleftherios Alissandrakis, Petros Α. Tarantilis, Paschalis C. Harizanis et al. · Food Chemistry · 2005 · 130 citations

Flavoromics, Gas Chromatography, Chemical Composition +7

Evaluation of four isolation techniques for honey aroma compounds

Eleftherios Alissandrakis, Petros Α. Tarantilis, Paschalis C. Harizanis et al. · Journal of the Science of Food and Agriculture · 2004 · 106 citations

Solvent Extraction, Chemical Engineering, Engineering +15