Concepedia

Enhanced antimicrobial effects of combination of lactate and diacetate on Listeria monocytogenes and Salmonella spp. in beef bologna

Evelyne Mbandi, Leora A. Shelef

International Journal of Food Microbiology · 2002 · 159 citations · 16 references

DOI

Concepts

References

16

Fate of Listeria monocytogenes in processed meat products during refrigerated storage

Kathleen A. Glass, Michael P. Doyle · Applied and Environmental Microbiology · 1989 · 278 citations · Full text

, , +17

Human listeriosis and pate: a possible association.

J. McLauchlin, S M Hall, S. K. Velani et al. · BMJ · 1991 · 242 citations · Full text

, , +13

Listeria, listeriosis and food safety

Dorothy Jones · Food Control · 1992 · 234 citations

, , +12

Outbreaks of Salmonella enteritidis Infections in the United States, 1985-1991

Ban Mishu, Jane E. Koehler, Lisa A. Lee et al. · The Journal of Infectious Diseases · 1994 · 215 citations

, , +17

Differentiation of the Effects of pH and Lactic or Acetic Acid Concentration on the Kinetics of Listeria Monocytogenes Inactivation

Robert L. Buchanan, MARSHA GOLDEN, Richard C. Whiting · Journal of Food Protection · 1993 · 156 citations

, , +13