MARSHA GOLDEN

Differentiation of the Effects of pH and Lactic or Acetic Acid Concentration on the Kinetics of Listeria Monocytogenes Inactivation

Robert L. Buchanan, MARSHA GOLDEN, Richard C. Whiting · Journal of Food Protection · 1993 · 156 citations

Agriculture, Food Science, Microbiology +13

Non‐Thermal Inactivation Models for <i>Listeria monocytogenes</i>

Robert L. Buchanan, MARSHA GOLDEN, Richard C. Whiting et al. · Journal of Food Science · 1994 · 103 citations

Agriculture, Food Science, Microbiology +13

Variation among Escherichia coli O157:H7 strains relative to their growth, survival, thermal inactivation, and toxin production in broth

Richard C. Whiting, MARSHA GOLDEN · International Journal of Food Microbiology · 2002 · 91 citations

Life Sciences, Food Science, Microbiology +16

RESPONSE SURFACE MODELS FOR THE EFFECTS OF TEMPERATURE, pH, SODIUM CHLORIDE, AND SODIUM NITRITE ON THE AEROBIC AND ANAEROBIC GROWTH OF <i>STAPHYLOCOCCUS AUREUS</i> 196E¹

Robert L. Buchanan, J. L. Smith, C. McCOLGAN et al. · Journal of Food Safety · 1993 · 68 citations

Life Sciences, Microbiology, Bacteriology +10

Expanded models for the non-thermal inactivation of<i>Listeria monocytogenes</i>

Robert L. Buchanan, MARSHA GOLDEN, John G. Phillips · Journal of Applied Microbiology · 1997 · 58 citations · Full text

Agriculture, Food Science, Microbiology +10