Publication | Closed Access
Analysis of catechins from milk–tea beverages by enzyme assisted extraction followed by high performance liquid chromatography
86
Citations
27
References
2005
Year
Food ChemistryMilk–tea BeveragesPolyphenolicsBiochemistryMedicineFood AnalysisBioanalysisAnalytical ChemistryPhytochemicalLiquid ChromatographyChromatographic AnalysisPharmacologyChromatography
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