Mário G. Ferruzzi

AMP-activated Protein Kinase Signaling Activation by Resveratrol Modulates Amyloid-β Peptide Metabolism

Valérie Vingtdeux, Luca Giliberto, Haitian Zhao et al. · Journal of Biological Chemistry · 2010 · 632 citations · Full text

Life Sciences, Neurobiology, Neuroscience +17

Digestion, absorption, and cancer preventative activity of dietary chlorophyll derivatives

Mário G. Ferruzzi, Joshua J. Blakeslee · Nutrition Research · 2007 · 514 citations

Agriculture, Nutrition, Nutritional Sciences +11

Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detection

Melody June Brown, Mário G. Ferruzzi, M. L. Nguyen et al. · American Journal of Clinical Nutrition · 2004 · 369 citations · Full text

Agriculture, Food Science, Nutritional Sciences +11

Trolox Equivalent Antioxidant Capacity of Different Geometrical Isomers of α-Carotene, β-Carotene, Lycopene, and Zeaxanthin

Volker Böhm, Ni Luh Puspitasari‐Nienaber, Mário G. Ferruzzi et al. · Journal of Agricultural and Food Chemistry · 2001 · 343 citations

Agriculture, Biochemistry, Food Science +11

Common tea formulations modulate<i>in vitro</i>digestive recovery of green tea catechins

Rodney J. Green, Angus Murphy, Burkhard Schulz et al. · Molecular Nutrition & Food Research · 2007 · 252 citations

Agriculture, Food Science, Nutritional Sciences +16