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Chemical composition and the antioxidative properties of Nigerian Okra Seed (Abelmoschus esculentus Moench) Flour

DOI

125

Citations

21

References

2009

Year

Oluyemisi Elizabeth Adelakun, O.J. Oyelade, B.I.O. Ade‐Omowaye, I.A. Adeyemi, Maryna van de Venter
Food and Chemical Toxicology

References

YearCitations

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