Publication | Closed Access
Biochemical characterization and process stability of polyphenoloxidase extracted from Victoria grape (Vitis vinifera ssp. Sativa)
120
Citations
44
References
2004
Year
Food ChemistryPolyphenolicsEngineeringBiochemistryBiochemical EngineeringBiotechnologyVitis Vinifera SspPhytochemistryProcess StabilityVictoria GrapeBiomolecular Engineering
| Year | Citations | |
|---|---|---|
Page 1
Page 1