Meat quality and cooking attributes of thawed pork with different low field NMR T21 - Concepedia

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Meat quality and cooking attributes of thawed pork with different low field NMR T21

122

Citations

16

References

2011

Year

Chunbao Li, Dengyong Liu, Guanghong Zhou, Xinglian Xu, Jun Qi, Peilei Shi, Tianlan Xia

Thawed PorkMeat ScienceMeat Quality

References

	Year	Citations

Page 1