Publication | Closed Access
Enrichment of stirred yogurt with soluble dietary fiber from Pachyrhizus erosus L. Urban: Effect on syneresis, microstructure and rheological properties
145
Citations
48
References
2010
Year
Food ChemistryBiomanufacturingSoluble Dietary FiberRheological PropertiesStirred YogurtFood ProcessingDietary FibreHealth Sciences
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