Physicochemical and nutritional properties and volatile constituents of six Japanese plum (Prunus salicina Lindl.) cultivars - Concepedia

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Physicochemical and nutritional properties and volatile constituents of six Japanese plum (Prunus salicina Lindl.) cultivars

77

Citations

18

References

2008

Year

Mercedes Lozano, M. C. Vidal-Aragón, Teresa Hernández, M.C. Ayuso, M.J. Bernalte, Jesús García, B. Velardo

European Food Research and Technology

Food ChemistryNutritionFood AnalysisJapanese PlumNutritional PropertiesPhytochemistryPhytochemicalVolatile Constituents

References

	Year	Citations

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