Concepedia
Journal of Food Engineering · 1999 · 241 citations · 10 references
Open access
Materials ScienceEngineeringMicrowave/vacuum DryingFood EngineeringFood ProcessingThermal ProcessingSoft MatterHealth Sciences
10
Official methods of analysis of the Association of Official Analytical Chemists. 13th ed.
Horwitz William · 1980 · 1.2K citations
Chemical Measurement, Medicine, Official Analytical Chemists +7
Microwave application in vacuum drying of fruits
A.E. Drouzas, Helmar Schubert · Journal of Food Engineering · 1996 · 282 citations · Full text
Food Chemistry, Food Preservation, Thermal Processing +1
Water Sorption Isotherms of Raisins, Currants, Figs, Prunes and Apricots
E. Tsami, D. Marinos‐Kouris, Z.B. Maroulis · Journal of Food Science · 1990 · 213 citations · Full text
Food Chemistry, High Moisture Content, Agricultural Chemistry +15
Microwave Pre‐treatment for Sun‐Dried Raisins
Athanasios E. Kostaropoulos, George D. Saravacos · Journal of Food Science · 1995 · 130 citations
Food Chemistry, Long Time, Microwave Pre Treatment +11
MICROWAVE VACUUM DRYING KINETICS OF SOME FRUITS
C.T. Kiranoudis, E. Tsami, Z.B. Maroulis · Drying Technology · 1997 · 102 citations · Full text
Food Chemistry, Engineering, Desiccation +12