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Food Chemistry · 2015 · 404 citations · 35 references
Natural SciencesFood ScienceMaterials ScienceBiomaterialsNanobiotechnologyNanomaterialsAntimicrobial BiomaterialsBioactive MaterialsNanocompositesNanostructured BiomaterialsPolymeric NanomaterialsPolymeric NanoparticlesAntimicrobial PropertiesChitosanChitosan-based Nanomaterials
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The Phenolic Hydroxyl Group of Carvacrol Is Essential for Action against the Food-Borne Pathogen <i>Bacillus cereus</i>
A. Ultee, M.H.J. Bennik, Roy Moezelaar · Applied and Environmental Microbiology · 2002 · 1.6K citations · Full text
Life Sciences, Biochemistry, Microbiology +15
Formation mechanism of monodisperse, low molecular weight chitosan nanoparticles by ionic gelation technique
Wen Fan, Wei Yan, Zushun Xu et al. · Colloids and Surfaces B Biointerfaces · 2011 · 909 citations
Engineering, Materials Engineering, Materials Science +16
Hydrophilic Edible Films: Modified Procedure for Water Vapor Permeability and Explanation of Thickness Effects
Tara H. McHugh, Roberto J. Avena‐Bustillos, John M. Krochta · Journal of Food Science · 1993 · 900 citations
Agriculture, Materials Engineering, Materials Science +17
Development and evaluation of a novel biodegradable film made from chitosan and cinnamon essential oil with low affinity toward water
Seýed Mahdi Ojagh, Masoud Rezaei, Seyed Hadi Razavi et al. · Food Chemistry · 2010 · 856 citations
Natural Sciences, Biotechnology, Chemical Engineering +15
Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey
Hasan Baydar, Osman Sağdıç, Gülcan Özkan et al. · Food Control · 2003 · 584 citations
Life Sciences, Botany, Food Science +13