119
Publications
5.5K
Citations
19
Authors
San Adrián
Spain
Other names
CNTA
Centro Nacional de Tecnología y Seguridad Alimentaria
National Centre for Technology and Food Safety is a nonprofit institution in San Adrián, Spain known for health sciences, medicine, and microbiology.
119
Casein nanoparticles as carriers for the oral delivery of folic acid
Rebeca Peñalva, Irene Esparza, Maite Agüeros et al. · Food Hydrocolloids · 2014 · 217 citations
María-José Sáiz-Abajo, Carolina González-Ferrero, Ana Moreno-Ruiz et al. · Food Chemistry · 2012 · 173 citations
Re-assembled Casein Micelles, Biomanufacturing, Thermal Protection +7
Carolina González-Ferrero, Juan M. Irache, Carlos J. González-Navarro · Food Chemistry · 2017 · 113 citations
Probiotic, Soybean Protein-based Microparticles, Improved Stability +6
Carlos A. González, M Kogevinas, Enrique Gadea et al. · Archives of Environmental Health An International Journal · 2000 · 72 citations
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| Publications | Citations | H-Index | |
|---|---|---|---|
CG National Centre for Technology and Food Safety | 18 | 987 | 12 |
LU National Centre for Technology and Food Safety | 14 | 306 | 7 |
MM National Centre for Technology and Food Safety | 6 | 176 | 5 |
ER National Centre for Technology and Food Safety | 8 | 72 | 4 |
JB National Centre for Technology and Food Safety | 4 | 86 | 3 |
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