Carolina González-Ferrero

Casein nanoparticles as carriers for the oral delivery of folic acid

Rebeca Peñalva, Irene Esparza, Maite Agüeros et al. · Food Hydrocolloids · 2014 · 217 citations

Nanoparticles, Nanomedicine, Engineering +7

Thermal protection of β-carotene in re-assembled casein micelles during different processing technologies applied in food industry

María-José Sáiz-Abajo, Carolina González-Ferrero, Ana Moreno-Ruiz et al. · Food Chemistry · 2012 · 173 citations

Re-assembled Casein Micelles, Biomanufacturing, Thermal Protection +7

Soybean protein-based microparticles for oral delivery of probiotics with improved stability during storage and gut resistance

Carolina González-Ferrero, Juan M. Irache, Carlos J. González-Navarro · Food Chemistry · 2017 · 113 citations

Probiotic, Soybean Protein-based Microparticles, Improved Stability +6

Methods for the nanoencapsulation of β-carotene in the food sector

Francisco Gutiérrez‐Agüera, Silvia M. Albillos, Elvira Casas-Sanz et al. · Trends in Food Science & Technology · 2013 · 112 citations

Food Chemistry, Food Sector, Chemical Engineering +9

Supercritical fluid extraction and microencapsulation of bioactive compounds from red pepper (Capsicum annum L.) by-products

Ana Romo‐Hualde, A.I. Yetano-Cunchillos, Carolina González-Ferrero et al. · Food Chemistry · 2012 · 69 citations

Red Pepper, Solvent Extraction, Supercritical Fluid Chromatography +5