Concepedia

Publication | Closed Access

Methods for the nanoencapsulation of β-carotene in the food sector

DOI

112

Citations

84

References

2013

Year

Francisco Gutiérrez‐Agüera, Silvia M. Albillos, Elvira Casas-Sanz, Ziortza Cruz, Carlos García‐Estrada, Ana García-Guerra, José García‐Reverter, Miguel García-Suárez, Paloma Gatón, Carolina González-Ferrero,
Trends in Food Science & Technology

References

YearCitations

Page 1