Concepedia

Spice Trade

Spice trade is a field of academic research dedicated to analyzing the historical global networks of production, distribution, and exchange of spices, examining their economic structures, political impacts, cultural consequences, and technological facilitators as key drivers of intercontinental connectivity and historical globalization.

204

Publications

11.8K

Citations

429

Authors

132

Institutions

Publications per year

2017–2026

35

Parents

Publications

204

Spices as antioxidants

Helle Lindberg Madsen, Grete Bertelsen · Trends in Food Science & Technology · 1995 · 617 citations

, , +2

A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay

Anna Vallverdú‐Queralt, Jorge Regueiro, Miriam Martínez‐Huélamo et al. · Food Chemistry · 2014 · 389 citations

, , +6

Spices as influencers of body metabolism: an overview of three decades of research

Krishnapura Srinivasan · Food Research International · 2004 · 345 citations

, , +9

Digestive stimulant action of spices: a myth or reality?

Kalpana Platel, Krishnapura Srinivasan · PubMed · 2004 · 333 citations

, , +14

SAFFRON—RENEWED INTEREST IN AN ANCIENT SPICE

Peter Winterhalter, Markus Straubinger · Food Reviews International · 2000 · 322 citations

, , +11

1–5 of 204

Authors

429

  1. KS
    Krishnapura Srinivasan

    Central Food Technological Research Institute, India

    4 publications · 882 citations

    4

    h-index

  2. JS
    J. S. Pruthi

    Central Food Technological Research Institute, India

    3 publications · 297 citations

    3

    h-index

  3. KP
    Kalpana Platel

    Central Food Technological Research Institute, India

    2 publications · 496 citations

    2

    h-index

  4. IC
    Iisr CaliCut

    2 publications · 68 citations

    2

    h-index

  5. AS
    András Székács

    Hungarian Academy of Sciences, Hungary

    2 publications · 69 citations

    2

    h-index

1–5 of 429

Institutions

132

  1. Central Food Technological Research Institute

    Mysore, India

    4 h-index

    7 publications

    1.1K citations

  2. Technische Universität Braunschweig

    Braunschweig, Germany

    2 h-index

    8 publications

    2.4K citations

  3. Australian National University

    Canberra, Australia

    2 h-index

    3 publications

    116 citations

  4. Maharishi Markandeshwar University, Mullana

    Ambāla, India

    2 h-index

    4 publications

    58 citations

  5. National Agricultural Research and Innovation Centre

    Gödöllő, Hungary

    2 h-index

    4 publications

    91 citations

  6. Yale University

    New Haven, United States

    2 h-index

    2 publications

    34 citations

  7. University of Novi Sad

    Novi Sad, Serbia

    2 h-index

    7 publications

    162 citations

  8. Swansea University

    Swansea, United Kingdom

    2 h-index

    2 publications

    39 citations

1–8 of 132

Venues

  1. Choice Reviews Online

    CRO · 13 publications · 1.2K citations

    12

    h-index

  2. PubMed

    Repository · 5 publications · 772 citations

    5

    h-index

  3. 5

    h-index

  4. The American Historical Review

    AHR · 5 publications · 137 citations

    5

    h-index

  5. Journal of Ethnopharmacology

    4 publications · 302 citations

    4

    h-index

1–5