Statistics
Publications
8
Citations
385
H-Index
8
Active since
1958
Affiliations
J. S. Pruthi is an author at Central Food Technological Research Institute specializing in agriculture, food science, and fruit physiology.
Publications per year
1958–2001
8
8
Spices and condiments: chemistry, microbiology, technology.
J. S. Pruthi · PubMed · 1980 · 133 citations
J. S. Pruthi · 1998 · 108 citations
Major spices of India: crop management and post-harvest technology.
J. S. Pruthi · 1993 · 56 citations
Agriculture, Agronomy, Crop Sciences +16
Minor spices and condiments crop management and post _harvest technology
J. S. Pruthi · 2001 · 27 citations
Agriculture, Agronomy, Crop Sciences +16
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