Short-path Distillation

Short-Path Distillation is a distillation method that facilitates efficient knowledge transfer by minimizing the architectural and functional distance between teacher and student models through direct, simplified mapping of intermediate representations.

26

Publications

883

Citations

100

Authors

38

Institutions

Publications per year

2017–2026

4

Authors

100

  1. HB
    Harald Breivik

    University of Oslo, Norway

    2 publications · 63 citations

    2

    h-index

  2. OT
    Olav Thorstad

    Nofima, Norway

    2 publications · 63 citations

    2

    h-index

  3. CC
    Casimir C. Akoh

    University of Georgia, United States

    2 publications · 65 citations

    2

    h-index

  4. XX
    Xuebing Xu

    Technical University of Denmark, Denmark

    2 publications · 171 citations

    2

    h-index

  5. KO
    Kathleen Oehlke

    Max Rubner Institut, Germany

    1 publications · 12 citations

    1

    h-index

1–5 of 100

Venues

  1. 4

    h-index

  2. Journal of Agricultural and Food Chemistry

    4 publications · 176 citations

    4

    h-index

  3. Process Safety and Environmental Protection

    2 publications · 51 citations

    2

    h-index

  4. Journal of the American Oil Chemists Society

    JAOCS · 2 publications · 54 citations

    2

    h-index

  5. Chemosphere

    2 publications · 73 citations

    2

    h-index

1–5