Concepedia

Patrick Benecke

PB

2

Publications

193

Citations

2

H-Index

2011

Active since

Affiliations

Max Rubner Institut(Current)

Experimental Factory Magdeburg

Patrick Benecke is an author at Max Rubner Institut specializing in food chemistry, engineering, and chemical engineering.

Top concepts

EngineeringFood ChemistryChemical EngineeringHealthChemistryFood QualityFood ProcessingFood TechnologySeed ProcessingFood Engineering

Publications per year

2011–2015

2

Publications

2

On the necessity of edible oil refining and possible sources of 3‐MCPD and glycidyl esters

Frank Pudel, Patrick Benecke, Peer Fehling et al. · European Journal of Lipid Science and Technology · 2011 · 141 citations

Food Chemistry, Chemical Engineering, Engineering +11

3‐MCPD‐ and glycidyl esters can be mitigated in vegetable oils by use of short path distillation

Frank Pudel, Patrick Benecke, Klaus Vosmann et al. · European Journal of Lipid Science and Technology · 2015 · 52 citations

Engineering, Food Analysis, Food Chemistry +17

Rows per page

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