Concepedia

Pasteurized Milk Storage

Pasteurized Milk Storage is a methodological framework within dairy science that specifies the controlled conditions for preserving milk after thermal pasteurization to inhibit microbial regrowth and maintain nutritional quality during distribution and retail display.

218

Publications

8K

Citations

773

Authors

263

Institutions

Publications per year

2017–2026

54

Parents

Publications

218

Effect of Phage on Survival of Salmonella Enteritidis during Manufacture and Storage of Cheddar Cheese Made from Raw and Pasteurized Milk

Rajesh Modi, Y. Hirvi, A.R. Hill et al. · Journal of Food Protection · 2001 · 199 citations

, , +16

Classification of the spoilage flora of raw and pasteurized bovine milk, with special reference to <i>Pseudomonas</i> and <i>Bacillus</i>

Anders Ternström, Anne-Marie Lindberg, G. Molin · Journal of Applied Bacteriology · 1993 · 177 citations

, , +17

Antimicrobial Activity of Clove and Cinnamon Essential Oils against Listeria monocytogenes in Pasteurized Milk

Rita Cava, Ewelina Nowak, Fulgencio Marín‐Iniesta · Journal of Food Protection · 2007 · 170 citations

, , +16

High temperature, short time pasteurization temperatures inversely affect bacterial numbers during refrigerated storage of pasteurized fluid milk

M.L. Ranieri, J.R. Huck, M. Sonnen et al. · Journal of Dairy Science · 2009 · 146 citations · Full text

, , +16

Probabilistic Model for <i>Listeria monocytogenes</i> Growth during Distribution, Retail Storage, and Domestic Storage of Pasteurized Milk

Konstantinos Koutsoumanis, Athanasios Pavlis, George‐John E. Nychas et al. · Applied and Environmental Microbiology · 2010 · 144 citations · Full text

, , +17

1–5 of 218

Authors

773

  1. KJ
    Kathryn J. Boor

    Cornell University, United States

    5 publications · 332 citations

    5

    h-index

  2. YM
    Ying Ma

    Harbin Institute of Technology, China

    3 publications · 76 citations

    3

    h-index

  3. MW
    Mansel W. Griffiths

    University of Guelph, Canada

    3 publications · 249 citations

    3

    h-index

  4. RM
    R.C. McKellar

    Agriculture and Agri-Food Canada, Canada

    3 publications · 97 citations

    3

    h-index

  5. GE
    George‐John E. Nychas

    Agricultural University of Athens, Greece

    3 publications · 279 citations

    3

    h-index

1–5 of 773

Institutions

263

  1. Cornell University

    Ithaca, United States

    11 h-index

    28 publications

    1.9K citations

  2. University of Reading

    Reading, United Kingdom

    5 h-index

    11 publications

    769 citations

  3. Washington State University

    Pullman, United States

    4 h-index

    14 publications

    620 citations

  4. North Carolina State University

    Raleigh, United States

    4 h-index

    10 publications

    364 citations

  5. Agricultural University of Athens

    Athens, Greece

    4 h-index

    8 publications

    466 citations

  6. University of Otago

    Dunedin, New Zealand

    4 h-index

    13 publications

    409 citations

  7. Hannah Research Foundation

    Ayr, United Kingdom

    3 h-index

    7 publications

    169 citations

  8. The Ohio State University

    Columbus, United States

    3 h-index

    8 publications

    154 citations

1–8 of 263

Venues

  1. Journal of Dairy Science

    JDS · 32 publications · 1.3K citations

    21

    h-index

  2. Journal of Food Protection

    12 publications · 688 citations

    12

    h-index

  3. Journal of Dairy Research

    13 publications · 433 citations

    11

    h-index

  4. Journal of Food Science

    JFS · 7 publications · 283 citations

    7

    h-index

  5. Journal of Milk and Food Technology

    7 publications · 166 citations

    7

    h-index

1–5