Grape Proteomics

Grape Proteomics is the comprehensive large-scale study of the proteome, specifically focusing on the identification, quantification, and functional analysis of all proteins expressed in grapevine tissues under particular physiological or developmental conditions.

227

Publications

11.9K

Citations

955

Authors

310

Institutions

Publications per year

2017–2026

47

Publications

227

1–5 of 227

Authors

955

  1. CC
    Christophe Clément

    Université de Reims Champagne-Ardenne, France

    8 publications · 405 citations

    8

    h-index

  2. PJ
    Philippe Jeandet

    Université de Reims Champagne-Ardenne, France

    8 publications · 379 citations

    8

    h-index

  3. EJ
    Elizabeth J. Waters

    Australian Wine Research Institute, Australia

    7 publications · 590 citations

    7

    h-index

  4. CC
    Clara Cilindre

    Université de Reims Champagne-Ardenne, France

    7 publications · 278 citations

    7

    h-index

  5. LE
    Luca Espen

    University of Milan, Italy

    7 publications · 431 citations

    7

    h-index

1–5 of 955

Venues

  1. Journal of Agricultural and Food Chemistry

    20 publications · 1.2K citations

    18

    h-index

  2. American Journal of Enology and Viticulture

    AJEV · 11 publications · 438 citations

    11

    h-index

  3. Food Chemistry

    11 publications · 342 citations

    11

    h-index

  4. Journal of Proteomics

    10 publications · 467 citations

    10

    h-index

  5. PROTEOMICS

    10 publications · 823 citations

    10

    h-index

1–5