Concepedia

Fillet Features

Fillet Features is a geometric modeling construct that, as a type of shape modification feature, specifically rounds or blends internal or external edges in a solid model to enhance manufacturability and structural integrity.

14

Publications

482

Citations

52

Authors

16

Institutions

Publications per year

2017–2026

3

Variants

Fillets

Parents

Publications

14

Superchilling of rested Atlantic salmon: Different chilling strategies and effects on fish and fillet quality

Ulf Erikson, Ekrem Misimi, L. Gallart-Jornet · Food Chemistry · 2011 · 80 citations

, , +10

Effect of sexual maturation on growth, fillet composition, and texture of female rainbow trout (Oncorhynchus mykiss) on a high nutritional plane

Aunchalee Aussanasuwannakul, P. Brett Kenney, Gregory M. Weber et al. · Aquaculture · 2011 · 67 citations

, , +13

Computer Vision‐Based Evaluation of Pre‐ and Postrigor Changes in Size and Shape of Atlantic Cod ( <i>Gadus morhua</i> ) and Atlantic Salmon ( <i>Salmo salar</i> ) Fillets during Rigor Mortis and Ice Storage: Effects of Perimortem Handling Stress

Ekrem Misimi, Ulf Erikson, Hanne Digre et al. · Journal of Food Science · 2008 · 62 citations

, , +14

Fillet texture and protease activities in different families of farmed Atlantic salmon (Salmo salar L.)

D. Bahuaud, Mari Øvrum Gaarder, Eva Veiseth-Kent et al. · Aquaculture · 2010 · 52 citations

, , +12

Genome-wide association testing reveals quantitative trait loci for fillet texture and fat content in Atlantic salmon

Marte Sodeland, Mari Øvrum Gaarder, Thomas Moen et al. · Aquaculture · 2013 · 48 citations · Full text

, , +14

1–5 of 14

Authors

52

  1. UE
    Ulf Erikson

    SINTEF, Norway

    2 publications · 142 citations

    2

    h-index

  2. ØH
    Ørjan Hagen

    Nord University, Norway

    2 publications · 37 citations

    2

    h-index

  3. EM
    Ekrem Misimi

    SINTEF, Norway

    2 publications · 142 citations

    2

    h-index

  4. MØ
    Mari Øvrum Gaarder

    Nofima, Norway

    2 publications · 100 citations

    2

    h-index

  5. MS
    Magny S. Thomassen

    Norwegian University of Life Sciences, Norway

    2 publications · 100 citations

    2

    h-index

1–5 of 52

Institutions

16

  1. Norwegian University of Life Sciences

    Ås, Norway

    3 h-index

    11 publications

    450 citations

  2. SINTEF

    Trondheim, Norway

    2 h-index

    8 publications

    550 citations

  3. Fafo Foundation

    Oslo, Norway

    2 h-index

    6 publications

    142 citations

  4. Nofima

    Tromsø, Norway

    2 h-index

    6 publications

    142 citations

  5. West Virginia University

    Morgantown, United States

    1 h-index

    6 publications

    402 citations

  6. Islamic Azad University, Isfahan

    Isfahan, Iran

    1 h-index

    3 publications

    108 citations

  7. Norwegian Institute of Marine Research

    Bergen, Norway

    1 h-index

    1 publications

    18 citations

  8. Nord University

    Bodø, Norway

    1 h-index

    2 publications

    52 citations

1–8 of 16

Venues

  1. Aquaculture

    5 publications · 199 citations

    5

    h-index

  2. Food Chemistry

    3 publications · 142 citations

    3

    h-index

  3. Journal of Industrial Textiles

    1 publications · 10 citations

    1

    h-index

  4. 1

    h-index

  5. The Journal of Hellenic Studies

    1 publications · 13 citations

    1

    h-index

1–5