Revathy Baskaran

Storage studies of mango packed using biodegradable chitosan film

P.C. Srinivasa, Revathy Baskaran, M. Ramesh et al. · European Food Research and Technology · 2002 · 195 citations

Agriculture, Food Science, Biomaterials +12

Citral nanoemulsion incorporated edible coating to extend the shelf life of fresh cut pineapples

Anand Prakash, Revathy Baskaran, Vellingeri Vadivel · LWT · 2019 · 194 citations

Agriculture, Food Science, Horticultural Sciences +17

Characterization, quantification of free, esterified and bound phenolics in Kainth (Pyrus pashia Buch.-Ham. Ex D.Don) fruit pulp by UPLC-ESI-HRMS/MS and evaluation of their antioxidant activity

Om Prakash, Revathy Baskaran, V. B. Kudachikar · Food Chemistry · 2019 · 87 citations

Agriculture, Biochemistry, Food Science +16

Profiling of bioactives and in vitro evaluation of antioxidant and antidiabetic property of polyphenols of marine algae Padina tetrastromatica

Naveen Jayapala, Revathy Baskaran, Vallikannan Baskaran · Algal Research · 2021 · 72 citations

Life Sciences, Biochemistry, Marine Sciences +16

Anthocyanin infused watermelon rind and its stability during storage

Ashwini N. Bellary, A. R. Indiramma, Maya Prakash et al. · Innovative Food Science & Emerging Technologies · 2015 · 62 citations

Agriculture, Food Science, Plant Sciences +12