Concepedia

Author

Om Prakash

Govind Ballabh Pant University of Agriculture and TechnologyORCID

Also Known As

O M Prakash, O Prakash, O. Prakash, OM PRAKASH, OM Prakash, Om Prakash, Om, Prakash, Prakash Om, Ravendra Kumar

87

Publications

937

Citations

15

H-Index

33

Concepts

All Affiliations

Govind Ballabh Pant University of Agriculture and TechnologyCentral Food Technological Research InstituteAcademy of Scientific and Innovative ResearchMuseu Paraense Emílio GoeldiKurukshetra University
OP

About

Om Prakash is an author at Govind Ballabh Pant University of Agriculture and Technology specializing in pharmacology, medicine, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

9

9

287

2

Biochemistry

6

6

168

3

Health Sciences

3

3

57

4

Engineering

1

1

14

5

Public Health

1

1

33

Om Prakash

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22

Publications

719

Citations

14

H-Index

YearCitations

Essential oil composition and antibacterial studies of<i>Vitex negundo</i>linn. extracts

SL Khokra, Om Prakash, Sandeep Jain,

Indian Journal of Pharmaceutical Sciences

2008

90

Characterization, quantification of free, esterified and bound phenolics in Kainth (Pyrus pashia Buch.-Ham. Ex D.Don) fruit pulp by UPLC-ESI-HRMS/MS and evaluation of their antioxidant activity

Om Prakash, Revathy Baskaran, V. B. Kudachikar

Food Chemistry

2019

87

Pharmacognostic study and anti–inflammatory activity of Callistemon lanceolatus leaf

Sunil Kumar, Vipin Kumar, Om Prakash

Asian Pacific Journal of Tropical Biomedicine

2011

80

β-Selinene-Rich Essential Oils from the Parts of Callicarpa macrophylla and Their Antioxidant and Pharmacological Activities

Mahesh Chandra, Om Prakash, Ravendra Kumar,

Medicines

2017

60

Phytochemical Profile, In Vitro Bioactivity Evaluation, In Silico Molecular Docking and ADMET Study of Essential Oils of Three Vitex Species Grown in Tarai Region of Uttarakhand

Himani Karakoti, Sonu Kumar Mahawer, Monika Tewari,

Antioxidants

2022

51

Seasonal Variation in Essential Oil Compositions and Antioxidant Properties of Acorus calamus L. Accessions

Archana Parki, Pinky Chaubey, Om Prakash,

Medicines

2017

49

Chemical Composition and Biological Activities of Hedychium coccineum Buch.-Ham. ex Sm. Essential Oils from Kumaun Hills of Uttarakhand

Sushila Arya, Ravendra Kumar, Om Prakash,

Molecules

2022

42

Development and Quality Evaluation of Ready to Serve (RTS) Beverage from Cape Gooseberry (Physalis peruviana L.)

Amarjeet Kumar, Om Prakash, A. Supriya,

Beverages

2018

33

Seasonal variation in the essential oil composition and biological activities of Thymus linearis Benth. Collected from the Kumaun region of Uttarakhand, India

Tanuja Kabdal, Himani, Ravendra Kumar,

Biochemical Systematics and Ecology

2022

29

Lipidome, nutraceuticals and nutritional profiling of Pyrus pashia Buch.-ham ex D. Don (Kainth) seeds oil and its antioxidant potential

Om Prakash, Moorthy Karthika Selvi, Panneerselvam Vijayaraj,

Food Chemistry

2020

27

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