P.C. Srinivasa - Concepedia

Concepedia

Author

P.C. Srinivasa

Central Food Technological Research Institute

Also Known As

P.C Srinivasa, P.C. Srinivasa, Ponnachanna C Srinivasa, Ponnachanna Chengappa Srinivasa, Srinivasa P.

10

Publications

1.2K

Citations

9

H-Index

34

Concepts

All Affiliations

Central Food Technological Research Institute

PS

About

P.C. Srinivasa is an author at Central Food Technological Research Institute specializing in engineering, materials science, and food packaging.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	6	6	850
2	Health Sciences	3	3	79
3	Chemical Engineering	2	2	441
4	Environmental Engineering	2	2	216
5	Biomedical Engineering	1	1	185

P.C. Srinivasa

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9

Publications

1.2K

Citations

9

H-Index

	Year	Citations
Effect of plasticizers and fatty acids on mechanical and permeability characteristics of chitosan films P.C. Srinivasa, M.N. Ramesh, Rudrapatnam N. Tharanathan Food Hydrocolloids Materials ScienceEdible FilmEngineeringEdible PackagingFatty Acids	2006	308
Properties and sorption studies of chitosan–polyvinyl alcohol blend films P.C. Srinivasa, M.N. Ramesh, K. R. Kumar, Carbohydrate Polymers Materials ScienceChemical EngineeringEngineeringPolymer SciencePolymer Blend	2003	256
Storage studies of mango packed using biodegradable chitosan film P.C. Srinivasa, Revathy Baskaran, M. Ramesh, European Food Research and Technology Edible FilmFood PackagingStorage StudiesEdible Packaging	2002	193
Chitin/Chitosan — Safe, Ecofriendly Packaging Materials with Multiple Potential Uses P.C. Srinivasa, Rudrapatnam N. Tharanathan Food Reviews International BioplasticsFood PackagingBiopolymer ProductionEngineeringBioplastic	2006	185
Properties of chitosan films prepared under different drying conditions P.C. Srinivasa, M.N. Ramesh, K. R. Kumar, Journal of Food Engineering Materials ScienceEdible FilmEdible PackagingChitosan Films	2003	164
Effect of storage conditions on the tensile properties of eco-friendly chitosan films by response surface methodology P.C. Srinivasa, R. Ravi, Rudrapatnam N. Tharanathan Journal of Food Engineering Materials ScienceEdible FilmEngineeringStorage ConditionsMechanical Properties	2006	44
Storage studies of tomato and bell pepper using eco‐friendly films P.C. Srinivasa, K.V. Harish Prashanth, Nuggenahalli S Susheelamma, Journal of the Science of Food and Agriculture Shelf LifeEdible FilmFood PackagingEngineeringAgricultural Economics	2006	31
Quality of mango fruits during storage: effect of synthetic and eco‐friendly films P.C. Srinivasa, Nuggenahalli S Susheelamma, R. Ravi, Journal of the Science of Food and Agriculture Edible FilmFood PackagingEngineeringBotanyAgricultural Economics	2004	26
Moisture sorption characteristics of milk burfi, an traditional Indian sweet, using sugar substitutes R. Chetana, P.C. Srinivasa, Sunki Reddy Yella Reddy European Food Research and Technology Food ChemistrySugar SubstitutesMoisture Sorption CharacteristicsFood AnalysisAgricultural Economics	2004	22

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