Concepedia

Jacek Lewandowicz

JL

Statistics

Publications

12

Citations

309

H-Index

11

Active since

2018

Affiliations

Poznań University of Technology(Current)

University of Life Sciences in Poznań

Institute of Agricultural and Food Biotechnology

Poznań University of Economics and Business

Poznan University of Medical Sciences

Jacek Lewandowicz is an author at Poznań University of Technology specializing in food science, agriculture, and starch chemistry.

Publications per year

2018–2024

12

Publications

12

Gluten-Free Bread with Cricket Powder—Mechanical Properties and Molecular Water Dynamics in Dough and Ready Product

Przemysław Łukasz Kowalczewski, Katarzyna Walkowiak, Łukasz Masewicz et al. · Foods · 2019 · 69 citations · Full text

Agriculture, Food Science, Food Chemistry +16

Low-Field NMR Study of Shortcake Biscuits with Cricket Powder, and Their Nutritional and Physical Characteristics

Krzysztof Smarzyński, Paulina Sarbak, Przemysław Łukasz Kowalczewski et al. · Molecules · 2021 · 45 citations · Full text

Agriculture, Food Science, Nutrition +17

The Effect of Chemical Modification on the Rheological Properties and Structure of Food Grade Modified Starches

Jacek Lewandowicz, Joanna Le Thanh‐Blicharz, Artur Szwengiel · Processes · 2022 · 37 citations · Full text

Agriculture, Chemical Engineering, Food Science +15

Water Behavior of Emulsions Stabilized by Modified Potato Starch

Zuzanna Małyszek, Jacek Lewandowicz, Joanna Le Thanh‐Blicharz et al. · Polymers · 2021 · 26 citations · Full text

Natural Sciences, Chemistry, Food Science +16

Influence of High Pressure or Autoclaving-Cooling Cycles and Pullulanase Treatment on Buckwheat Starch Properties and Resistant Starch Formation

Adrian R. Górecki, Wioletta Błaszczak, Jacek Lewandowicz et al. · Polish Journal of Food and Nutrition Sciences · 2018 · 25 citations · Full text

Agriculture, Food Science, Carbohydrate Chemistry +12

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