Edward F Baer - Concepedia

Author

Edward F Baer

Also Known As

E F Baer, E. F. Baer, Edward F Baer

Publications

115

Citations

H-Index

Concepts

All Affiliations

Edward F Baer is an author at United States Food and Drug Administration specializing in microbiology, food microbiology, and public health.

#	Concept	H-Index	Publications	Citations
1	Microbiology	3	3	43
2	Health Sciences	2	2	20
3	Public Health	2	2	33
4	Medicine	1	1	10
5	Clinical Microbiology	1	1	10

Edward F Baer

Publications

Citations

H-Index

Page 1

	Year	Citations
Enterotoxigenicity of <i>Staphylococcus aureus</i> Cultures Isolated from Acute Cases of Bovine Mastitis J. C. Olson, E. P. Casman, Edward F Baer, Applied Microbiology	1970	34
Preservation of Microorganisms by Freeze-drying R. G. Benedict, E. S. Sharpe, J. Corman, Applied Microbiology Microbial InactivationShelf LifeFood SpoilageFood PreservationMicrobiology	1961	23
Microbiological quality of frozen breaded fish and shellfish products Edward F Baer, A.P. Duran, Harold V. Leininger, Applied and Environmental Microbiology Microbiological QualityMicrobial ContaminationAquacultureSeafood IndustryEscherichia Coli	1976	10
Comparative Efficiency of Two Enrichment and Four Plating Media for Isolation of Staphylococcus aureus Edward F Baer, Mildred M Gilden, C. L. Wienke, Journal of AOAC INTERNATIONAL Microbial ContaminationPathogen DetectionFoodborne PathogensComparative EfficiencyStaphylococcus Aureus	1971	10

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