E. S. Sharpe - Concepedia

Author

E. S. Sharpe

National Center for Agricultural Utilization Research

Also Known As

E S SHARPE, E S Sharpe, E SHARPE, E Sharpe, E. S. Sharpe, E.S. Sharpe, Eugene S. Sharpe, Eugene Sharpe

Publications

907

Citations

H-Index

Concepts

All Affiliations

National Center for Agricultural Utilization Research Agricultural Research Service United States Department of Agriculture

About

E. S. Sharpe is an author at National Center for Agricultural Utilization Research specializing in microbiology, medicine, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	326
2	Public Health	6	6	101
3	Engineering	5	5	195
4	Natural Sciences	3	3	219
5	Health Sciences	1	1	14

E. S. Sharpe

Publications

811

Citations

H-Index

Page 1

	Year	Citations
ENZYMATIC SYNTHESIS OF DEXTRAN H. J. Koepsell, H. M. Tsuchiya, N. N. Hellman, Journal of Biological Chemistry Enzymatic ModificationBiosynthesisGlycobiologyBiochemistry	1953	221
The Preparation, Properties and Structure of the Disaccharide Leucrose Frank H. Stodola, E. S. Sharpe, H. J. Koepsell Journal of the American Chemical Society Molecular SciencesBioorganic ChemistryDisaccharide LeucroseBiochemistryChemical Measurement	1956	97
Microdetermination of pyruvic and α-ketoglutaric acids H. J. Koepsell, E. S. Sharpe Archives of Biochemistry and Biophysics Bioorganic ChemistryBiotransformationBiochemistryNatural SciencesMass Spectrometry	1952	89
Separation of Spores and Parasporal Crystals of <i>Bacillus thuringiensis</i> in Gradients of Certain X-Ray Contrasting Agents E. S. Sharpe, Kenneth W. Nickerson, Lee A. Bulla, Applied Microbiology X-ray CrystallographySpore BiologyEngineeringModerate Centrifugation SpeedsMedicine	1975	71
A NEW DISACCHARIDE PRODUCED BY LEUCONOSTOC MESENTEROIDES Frank H. Stodola, H. J. Koepsell, E. S. Sharpe Journal of the American Chemical Society Molecular SciencesEngineeringChemical AnalysisEugene S. SharpeciteInformation	1952	57
Separation of Spores and Parasporal Crystals of Bacillus thuringiensis in Gradients of Certain X-Ray Contrasting Agents E. S. Sharpe, Kenneth W. Nickerson, Lee A. Bulla, Applied Microbiology X-ray CrystallographyBacteriologyMicrobial EcologyMicrobiologyParasporal Crystals	1975	44
Production of α-Ketoglutarate in Glucose Oxidation by Pseudomonas fluorescents<sup>2</sup> H. J. Koepsell, Frank H. Stodola, E. S. Sharpe Journal of the American Chemical Society Bioorganic ChemistryEngineeringChemical AnalysisAltmetric Attention ScoreMicrobial Physiology	1952	33
Notes- Formation of Isomaltulose in Enzymatic Dextran Synthesis E. S. Sharpe, Frank H. Stodola, H. J. Koepsell The Journal of Organic Chemistry Bioorganic ChemistryEngineeringGlycobiologyAltmetric Attention ScoreSecondary Metabolite	1960	23
Preservation of Microorganisms by Freeze-drying R. G. Benedict, E. S. Sharpe, J. Corman, Applied Microbiology Microbial InactivationShelf LifeFood SpoilageFood PreservationMicrobiology	1961	23
Growth pattern of Bacillus popilliae in Japanese beetle larvae Grant St. Julian, E. S. Sharpe, R. A. Rhodes Journal of Invertebrate Pathology BiologyEntomologyPest ControlJapanese BeetleMicrobiology	1970	20

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