Statistics
Publications
25
Citations
1.2K
H-Index
20
Active since
2002
Sílvia Amélia Verdiani Tfouni is an author at Instituto de Tecnologia de Alimentos specializing in food science, agriculture, and food analysis.
Publications per year
2002–2023
25
25
Régina Prado Zanes Furlani, Kassia Maria Marcilio, Fernanda M. Leme et al. · Food Chemistry · 2010 · 96 citations
1–5 of 25