Concepedia
Food Control · 2002 · 180 citations · 20 references
AgricultureChemistryFood ScienceAnalytical ChemistryFood AnalysisFood ChemistryFood CompositionOrganic AcidsBenzoic Acid DerivativesOrganic Acids In Foods
20
Statistics for Analytical Chemistry
D. Thorburn Burns · Analytica Chimica Acta · 1994 · 1.4K citations
Natural Sciences, Chemistry, Analytical Chemistry +9
Recurrent urticaria: clinical investigation of 330 patients
L Juhlin · British Journal of Dermatology · 1981 · 388 citations
Medicine, Dermatology, Internal Medicine +7
Urticaria induced by preservatives and dye additives in food and drugs
G Michaëlsson, L Juhlin · British Journal of Dermatology · 1973 · 242 citations
Medicine, Dermatology, Pharmacology +15
Urticaria and asthma induced by food-and-drug additives in patients with aspirin hypersensitivity
L Juhlin, G Michaëlsson, O. Zetterström · Journal of Allergy and Clinical Immunology · 1972 · 194 citations
Life Sciences, Dermatology, Internal Medicine +14
Immediate contact reactions to chemicals in the fragrance mix and a study of the quenching action of eugenol
R.J. Safford, David A. Basketter, C. F. Allenby et al. · British Journal of Dermatology · 1990 · 86 citations
Life Sciences, Dermatology, Immunology +15