Concepedia

M. Maria Leena

MM

Statistics

Publications

21

Citations

1.7K

H-Index

20

Active since

2016

Affiliations

Ministry of Food Processing Industries(Current)

National Institute of Food Technology, Entrepreneurship and Management - Thanjavur

Government of India

National Institute of Food Technology Entrepreneurship and Management

Bharathidasan University

M. Maria Leena is an author at Ministry of Food Processing Industries specializing in food science, agriculture, and materials science.

Publications per year

2016–2023

21

Publications

21

Intelligent packaging: Trends and applications in food systems

S. Kalpana, S. Priyadarshini, M. Maria Leena et al. · Trends in Food Science & Technology · 2019 · 518 citations

Agriculture, Food Science, Food Engineering +13

Improvement of bioavailability for resveratrol through encapsulation in zein using electrospraying technique

Heera Jayan, M. Maria Leena, S.K. Sivakama Sundari et al. · Journal of Functional Foods · 2019 · 139 citations · Full text

Pharmacy, Biochemistry, Food Science +7

Micro- and nano-encapsulation of β-carotene in zein protein: size-dependent release and absorption behavior

L. Mahalakshmi, M. Maria Leena, J.A. Moses et al. · Food & Function · 2020 · 128 citations

Pharmacy, Food Science, Nutritional Sciences +17

Co-delivery of curcumin and resveratrol through electrosprayed core-shell nanoparticles in 3D printed hydrogel

M. Maria Leena, T. Anukiruthika, J.A. Moses et al. · Food Hydrocolloids · 2021 · 122 citations

Pharmacy, Biomedical Engineering, Materials Science +12

Edible coating with resveratrol loaded electrospun zein nanofibers with enhanced bioaccessibility

M. Maria Leena, K.S. Yoha, J.A. Moses et al. · Food Bioscience · 2020 · 120 citations

Natural Sciences, Food Science, Materials Science +12

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