Jianhua Zhao

Identification and molecular mechanisms of novel antioxidant peptides from fermented broad bean paste: A combined in silico and in vitro study

Hongbin Lin, Jianhua Zhao, Yuqing Xie et al. · Food Chemistry · 2024 · 53 citations

Food Chemistry, Biosynthesis, Engineering +11

Revealing the Secret of Umami Taste of Peptides Derived from Fermented Broad Bean Paste

Jianhua Zhao, Shiqi Liao, Jinlin Han et al. · Journal of Agricultural and Food Chemistry · 2023 · 51 citations

Bioorganic Chemistry, Peptide Engineering, Food Analysis +18

Isolation, identification and characterization of taste peptides from fermented broad bean paste

Jianhua Zhao, Shiqi Liao, Xiaopeng Bi et al. · Food & Function · 2022 · 43 citations

Insight into the protein degradation during the broad bean fermentation process

Hongbin Lin, Binbin Zhou, Jianhua Zhao et al. · Food Science & Nutrition · 2022 · 25 citations · Full text

Investigation into the potential mechanism of Bacillus amyloliquefaciens in the fermentation of broad bean paste by metabolomics and transcriptomics

Hongbin Lin, Shiqi Liao, Zesu Zhou et al. · Food Research International · 2024 · 16 citations

Biosynthesis, Engineering, Food Fermentation +10