Fillemon Edillyn da Silva Bambirra Alves

Bioactive coatings from non-conventional loquat (Eriobotrya japonica Lindl.) seed starch to extend strawberries shelf-life: An antioxidant packaging

Bruno Patrício Costa, Daniele Carpiné, Mônica Ikeda et al. · Progress in Organic Coatings · 2022 · 36 citations

Food Chemistry, Seed Starch, Food Packaging +6

Thermal, structural, morphological and bioactive characterization of acid and neutral modified loquat (Eriobotrya japonica lindl.) seed starch and its by-products

Bruno Patrício Costa, Daniele Carpiné, Fillemon Edillyn da Silva Bambirra Alves et al. · Journal of Thermal Analysis and Calorimetry · 2021 · 27 citations

Food Chemistry, Seed Starch, Engineering +8

Valorization of an Abundant Slaughterhouse By-product as a Source of Highly Technofunctional and Antioxidant Protein Hydrolysates

Fillemon Edillyn da Silva Bambirra Alves, Danielle Carpiné, Gerson Lopes Teixeira et al. · Waste and Biomass Valorization · 2020 · 26 citations

Food Chemistry, Engineering, Abundant Slaughterhouse By-product +13

Ripe and unripe inajá (Maximilia maripa) fruit: A new high source of added value bioactive compounds

Rafaela Cristina Turola Barbi, Polyanna Silveira Hornung, Suélen Ávila et al. · Food Chemistry · 2020 · 18 citations

Valorization of <i>Euterpe edulis</i> Mart. agroindustrial residues (pomace and seeds) as sources of unconventional starch and bioactive compounds

Danielle Carpiné, João Luiz Andreotti Dagostin, Elisa Mazon et al. · Journal of Food Science · 2019 · 16 citations