Gerson Lopes Teixeira

Characterization of biodegradable films prepared with hake proteins and thyme oil

Carla Pires, Cristina Ramos, Gerson Lopes Teixeira et al. · Journal of Food Engineering · 2011 · 129 citations

Chemical Engineering, Hake Proteins, Food Packaging +8

Bioactive compounds and biological properties of Brazilian stingless bee honey have a strong relationship with the pollen floral origin

Suélen Ávila, Polyanna Silveira Hornung, Gerson Lopes Teixeira et al. · Food Research International · 2019 · 105 citations

Entomology, Biological Properties, Bioactive Compounds +6

Assessment of subcritical propane, supercritical CO2 and Soxhlet extraction of oil from sapucaia (Lecythis pisonis) nuts

Gerson Lopes Teixeira, Saeed M. Ghazani, Marcos L. Corazza et al. · The Journal of Supercritical Fluids · 2017 · 81 citations

Food Chemistry, Supercritical Co2, Supercritical Fluid Chromatography +4

Eriobotrya japonica seed as a new source of starch: Assessment of phenolic compounds, antioxidant activity, thermal, rheological and morphological properties

Rafaela Cristina Turola Barbi, Gerson Lopes Teixeira, Polyanna Silveira Hornung et al. · Food Hydrocolloids · 2017 · 80 citations

Food Chemistry, Phenolic Compounds, Botany +7

Composition, thermal behavior and antioxidant activity of pracaxi (Pentaclethra macroloba) seed oil obtained by supercritical CO2

Gerson Lopes Teixeira, Laércio Galvão Maciel, Simone Mazzutti et al. · Biocatalysis and Agricultural Biotechnology · 2020 · 68 citations

Supercritical Fluid Chromatography, Thermal Behavior, Supercritical Co2 +1