Jodi L. Ensunsa - Concepedia

Author

Jodi L. Ensunsa

University of California, Davis ORCID

Also Known As

J L Ensunsa, J. L. Ensunsa, J.L. Ensunsa, Jodi Ensunsa, Jodi L Ensunsa, Jodi L. Ensunsa

Publications

2.5K

Citations

H-Index

Concepts

All Affiliations

University of California, Davis Mars (United States)University of Utah University of Reading King Saud University

About

Jodi L. Ensunsa is an author at University of California, Davis specializing in medicine, pharmacology, and physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	724
2	Health Sciences	3	3	511
3	Public Health	3	3	232
4	Biochemistry	2	2	55
5	Clinical Nutrition	2	2	209

Jodi L. Ensunsa

Publications

2.4K

Citations

H-Index

Page 1

	Year	Citations
Antioxidative Activities of Oolong Tea Qin Zhu, Robert M. Hackman, Jodi L. Ensunsa, Journal of Agricultural and Food Chemistry	2002	388
A Dose-Response Effect from Chocolate Consumption on Plasma Epicatechin and Oxidative Damage Janice F. Wang, Derek D. Schramm, Roberta R. Holt, Journal of Nutrition NutritionDose-response EffectChocolate ConsumptionDietary ExposureMedicine	2000	313
Chocolate procyanidins decrease the leukotriene-prostacyclin ratio in humans and human aortic endothelial cells Derek D. Schramm, Janice F. Wang, Roberta R. Holt, American Journal of Clinical Nutrition	2001	225
Nutritional aspects of manganese from experimental studies. Carl L. Keen, Jodi L. Ensunsa, M. H. Watson, PubMed	1999	196
Stability of the Flavan-3-ols Epicatechin and Catechin and Related Dimeric Procyanidins Derived from Cocoa Qin Zhu, Roberta R. Holt, Sheryl A. Lazarus, Journal of Agricultural and Food Chemistry	2002	187
Food effects on the absorption and pharmacokinetics of cocoa flavanols Derek D. Schramm, Malina Karim, Heather R. Schrader, Life Sciences Food ChemistryNutritionFood Bioactive CompoundFood EffectsPharmacology	2003	178
Manganese Metabolism in Animals and Humans Including the Toxicity of Manganese Carl L. Keen, Jodi L. Ensunsa, M. S. Clegg Metal ions in biological systems Dietary Manganese DeficiencyTrace Mineral NutritionManganese DeficiencyToxicological MechanismComparative Toxicology	2000	159
Long-term high copper intake: effects on indexes of copper status, antioxidant status, and immune function in young men Judith R. Turnlund, Robert A. Jacob, Carl L. Keen, American Journal of Clinical Nutrition NutritionCopper StatusDietary ExposureMedicineClinical Nutrition	2004	156
Chronic Consumption of Flavanol-rich Cocoa Improves Endothelial Function and Decreases Vascular Cell Adhesion Molecule in Hypercholesterolemic Postmenopausal Women Janice F. Wang-Polagruto, Amparo C. Villablanca, John A. Polagruto, Journal of Cardiovascular Pharmacology	2006	152
Hyperhomocysteinemia Evoked by Folate Depletion J. David Symons, Adam E. Mullick, Jodi L. Ensunsa, Arteriosclerosis Thrombosis and Vascular Biology	2002	81

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