Ângela Liberal

Nutritional and phytochemical profiles and biological activities of Moringa oleifera Lam. edible parts from Guinea-Bissau (West Africa)

Ângela Fernandes, Aducabe Bancessi, José Pinela et al. · Food Chemistry · 2020 · 68 citations

Nutrition, Edible Parts, Moringa Oleifera Lam +3

Bioactive Properties and Phenolic Compound Profiles of Turnip-Rooted, Plain-Leafed and Curly-Leafed Parsley Cultivars

Ângela Liberal, Ângela Fernandes, Nikolaos Polyzos et al. · Molecules · 2020 · 40 citations · Full text

Chemical and Bioactive Characterization of Spanish and Belgian Apple Pomace for Its Potential Use as a Novel Dermocosmetic Formulation

Ana Alvarez Arraibi, Ângela Liberal, María Inês Días et al. · Foods · 2021 · 27 citations · Full text

A comparison of the bioactivity and phytochemical profile of three different cultivars of globe amaranth: red, white, and pink

Ângela Liberal, Ricardo C. Calhelha, Carla Pereira et al. · Food & Function · 2015 · 23 citations · Full text

Light conditions affect the growth, chemical composition, antioxidant and antimicrobial activities of the white-rot fungus Lentinus crinitus mycelial biomass

Marisangela Isabel Wietzikoski Halabura, Katielle Vieira Avelino, Nelma Lopes Araújo et al. · Photochemical & Photobiological Sciences · 2022 · 23 citations

Biology, Light Conditions, Antimicrobial Activities +8