Concepedia

Roberta Comunian

RC

Statistics

Publications

20

Citations

937

H-Index

15

Active since

2000

Affiliations

Sardegna Agricoltura(Current)

University of Sassari

Istituto Zooprofilattico Sperimentale della Sardegna

University of Cagliari

University of Padua

Roberta Comunian is an author at Sardegna Agricoltura specializing in agriculture, microbiology, and food microbiology.

ORCID

Publications per year

2000–2021

20

Publications

20

Comparison of the incidence of virulence determinants and antibiotic resistance between Enterococcus faecium strains of dairy, animal and clinical origin

Luisa Mannu, Antonio Paba, Elisabetta Daga et al. · International Journal of Food Microbiology · 2003 · 288 citations

, , +16

Susceptibility to tetracycline and erythromycin of Lactobacillus paracasei strains isolated from traditional Italian fermented foods

Roberta Comunian, Elisabetta Daga, Ilaria Dupré et al. · International Journal of Food Microbiology · 2009 · 92 citations

, , +9

Mesophilic lactobacilli in Fiore Sardo cheese: PCR-identification and evolution during cheese ripening

Luisa Mannu, Roberta Comunian, M.F. Scintu · International Dairy Journal · 2000 · 79 citations

, , +14

Sardinian goat’s milk as source of bacteriocinogenic potential protective cultures

S. Schirru, Svetoslav Dimitrov Todorov, Lorenzo Favaro et al. · Food Control · 2011 · 65 citations · Full text

, , +9

A preliminary study of lactic acid bacteria in whey starter culture and industrial Pecorino Sardo ewes’ milk cheese: PCR-identification and evolution during ripening

Luisa Mannu, G. Riu, Roberta Comunian et al. · International Dairy Journal · 2002 · 65 citations

, , +17

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