Concepedia

Publication | Closed Access

Sardinian goat’s milk as source of bacteriocinogenic potential protective cultures

DOI

65

Citations

51

References

2011

Year

S. Schirru, Svetoslav Dimitrov Todorov, Lorenzo Favaro, Nicoletta P. Mangia, Marina Basaglia, Sergio Casella, Roberta Comunian, Bernadette Dora Gombossy de Melo Franco, Pietrino Deiana
Food Control

References

YearCitations

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