Svetoslav Dimitrov Todorov

Lactobacillus plantarum isolated from molasses produces bacteriocins active against Gram-negative bacteria

Svetoslav Dimitrov Todorov, Leon M. T. Dicks · Enzyme and Microbial Technology · 2004 · 257 citations

Gram-negative Bacteriology, Antimicrobial Susceptibility, Lactic Acid Bacteria +9

Boza, a natural source of probiotic lactic acid bacteria

Svetoslav Dimitrov Todorov, Marelize Botes, Claudia Guigas et al. · Journal of Applied Microbiology · 2007 · 207 citations

The antimicrobial activity of copper and copper alloys against nosocomial pathogens and Mycobacterium tuberculosis isolated from healthcare facilities in the Western Cape: an in-vitro study

Shaheen Mehtar, Ian Wiid, Svetoslav Dimitrov Todorov · Journal of Hospital Infection · 2007 · 199 citations

Pulmonary Tuberculosis, Nosocomial Pathogens, Antibiotics +9

Characterisation of an antiviral pediocin-like bacteriocin produced by Enterococcus faecium

Svetoslav Dimitrov Todorov, Mónica B. Wachsman, Elisabetta Tomè et al. · Food Microbiology · 2010 · 182 citations · Full text

Lactobacillus casei and Lactobacillus fermentum Strains Isolated from Mozzarella Cheese: Probiotic Potential, Safety, Acidifying Kinetic Parameters and Viability under Gastrointestinal Tract Conditions

Bruna Maria Salotti de Souza, Taís Fernanda Borgonovi, Sabrina Neves Casarotti et al. · Probiotics and Antimicrobial Proteins · 2018 · 163 citations · Full text

Probiotic, Food Fermentation, Lactic Acid Bacteria +9