Marta Castrica

SARS-CoV-2 RNA detection in the air and on surfaces in the COVID-19 ward of a hospital in Milan, Italy

Katia Razzini, Marta Castrica, Laura Menchetti et al. · The Science of The Total Environment · 2020 · 263 citations · Full text

Virus Epidemiology, Viral Diagnostics, Sars-cov-2 Rna Detection +8

Total phenolic content and antioxidant capacity of agri-food waste and by-products

Marta Castrica, R. Rebucci, Carlotta Giromini et al. · Italian Journal of Animal Science · 2018 · 111 citations · Full text

Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process

Luca Maria Chiesa, Lucia Decastelli, Maria Nobile et al. · LWT · 2020 · 83 citations · Full text

Microbial Contamination, Milk Starter Cultures, Antibiotic Residues +9

Feasibility of biodegradable based packaging used for red meat storage during shelf-life: A pilot study

Sara Panseri, Piera Anna Martino, P. Cagnardi et al. · Food Chemistry · 2017 · 69 citations · Full text

Shelf Life, Meat Packaging, Food Packaging +10

Characterization of Bacterial Microbiota Composition along the Gastrointestinal Tract in Rabbits

Elisa Cotozzolo, Paola Cremonesi, Giulio Curone et al. · Animals · 2020 · 59 citations · Full text