Maria Nobile

Occurrence of antibiotics in mussels and clams from various FAO areas

Luca Maria Chiesa, Maria Nobile, Renato Malandra et al. · Food Chemistry · 2017 · 90 citations · Full text

Life Sciences, Marine Sciences, Toxicology +6

Antibiotic use in heavy pigs: Comparison between urine and muscle samples from food chain animals analysed by HPLC-MS/MS

Luca Maria Chiesa, Maria Nobile, Sara Panseri et al. · Food Chemistry · 2017 · 88 citations · Full text

Veterinary Medicine, Veterinary Toxicology, Swine Medicine +5

Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process

Luca Maria Chiesa, Lucia Decastelli, Maria Nobile et al. · LWT · 2020 · 84 citations · Full text

Agriculture, Food Science, Microbiology +17

Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection

Elisabetta Bonerba, Sara Panseri, Francesco Arioli et al. · Food Chemistry · 2020 · 67 citations

Agriculture, Food Science, Microbiology +16

Detection of glyphosate and its metabolites in food of animal origin based on ion-chromatography-high resolution mass spectrometry (IC-HRMS)

Luca Maria Chiesa, Maria Nobile, Sara Panseri et al. · Food Additives & Contaminants Part A · 2019 · 54 citations

Pharmacy, Food Science, Toxicology +17