Statistics
Publications
31
Citations
1.3K
H-Index
22
Active since
2009
Klicia Araújo Sampaio is an author at Universidade Estadual de Campinas (UNICAMP) specializing in food science, agriculture, and oilseed processing.
Publications per year
2009–2024
31
31
Klicia Araújo Sampaio, Roberta Ceriani, Roland Verhé et al. · Journal of Food Engineering · 2013 · 121 citations · Full text
Engineering, Chemical Engineering, Environmental Engineering +17
Physical properties of Amazonian fats and oils and their blends
Marcela C. Ferreira, Klicia Araújo Sampaio, Renato Grimaldi et al. · Food Chemistry · 2018 · 110 citations
Effect of type of bleaching earth on the final color of refined palm oil
Klicia Araújo Sampaio, Roberta Ceriani, Roland Verhé et al. · LWT · 2014 · 98 citations
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