Concepedia

Physical properties of Amazonian fats and oils and their blends

Marcela C. Ferreira, Klicia Araújo Sampaio, Renato Grimaldi, António J. A. Meirelles, Guilherme J. Máximo

Food Chemistry · 2018 · 110 citations · 32 references

DOI

Concepts

References

32

Review of biodiesel composition, properties, and specifications

S. Kent Hoekman, Amber Broch, Curtis Robbins et al. · Renewable and Sustainable Energy Reviews · 2011 · 1.9K citations

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Rapid preparation of fatty acid methyl esters from lipids.

L. Hartman, Regina C. A. Lago · PubMed · 1973 · 1.4K citations

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Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut

Lindsay Maguire, Siobhán O’Sullivan, Karen Galvin et al. · International Journal of Food Sciences and Nutrition · 2004 · 573 citations

, , +17

Dependence of oil stability index of fatty compounds on their structure and concentration and presence of metals

Gerhard Knothe, Robert O. Dunn · Journal of the American Oil Chemists Society · 2003 · 391 citations · Full text

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Chemical Properties of Virgin Coconut Oil

A. M. Marina, Y. B. Che Man · Journal of the American Oil Chemists Society · 2009 · 388 citations

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