Wenshui Xia

Biological activities of chitosan and chitooligosaccharides

Wenshui Xia, Ping Liu, Jiali Zhang et al. · Food Hydrocolloids · 2010 · 813 citations

Biological Activities, Glycobiology, Biomolecular Engineering +1

Preparation and characterization of pullulan–chitosan and pullulan–carboxymethyl chitosan blended films

Jia Wu, Fang Zhong, Yue Li et al. · Food Hydrocolloids · 2012 · 310 citations

Mixed Biopolymers, Engineering, Natural Polymer +4

Biopolymer-coated liposomes by electrostatic adsorption of chitosan (chitosomes) as novel delivery systems for carotenoids

Chen Tan, Biao Feng, Xiaoming Zhang et al. · Food Hydrocolloids · 2015 · 277 citations

Lipid Preparation, Biopolymer-coated Liposomes, Mixed Biopolymers +5

Biochemical and physical changes of grass carp (Ctenopharyngodon idella) fillets stored at −3 and 0°C

Dasong Liu, Li Liang, Wenshui Xia et al. · Food Chemistry · 2013 · 263 citations

Biology, Biochemistry, Grass Carp +4

The effects of edible chitosan-based coatings on flavor quality of raw grass carp (Ctenopharyngodon idellus) fillets during refrigerated storage

Dawei Yu, Yanshun Xu, Joe M. Regenstein et al. · Food Chemistry · 2017 · 231 citations

Edible Film, Edible Packaging, Flavor Quality +8